Quick Tips for Making the Perfect Hummus Use good quality Chickpeas- Chickpeas have a long shelve life but they still have an expiration date so make sure you buy a batch that are fresh. Once the Chickpeas have been boiled, let them cool down, then blend them without adding any ingredients and place them in your fridge to cool. After the it cools down put the chickpeas back in your Hummus Blender add Ice, Tahini, Lemon Juice or Citric Acid, salt, you can also choose to add some Yogurt and blend. If you need to make the Hummus thicker add more chickpeas at that point and it will thicken up
from Liveleak.com Rss Feed - Recent threads https://ift.tt/2E4iBTD
via IFTTT
No comments:
Post a Comment